June 30th, 2010 | 
Author: When our daughter was younger, she used to love various homemade snacks that we used to make using popcorn and this recipe was one of her favorites.
Chocolate Marshmallow Popcorn Balls
5 qts. popped Pop Corn
1 jar (7 ounce) marshmallow creme
1 pkg. (12 ounce) Chocolate Chips
2 tablespoons water
1 teaspoon vanilla extract
Place popped corn in a large greased pan. Melt marshmallow creme and chocolate chips in top of double boiler, stir in water and vanilla extract. Pour chocolate mixture over pop corn, mixing thoroughly. Shape into balls and place on a nonstick silicone baking mat or parchment paper until they set up. Makes 10 – 12 balls.
Posted in 
Tags: 
