February 18th, 2010 | 
Author: Over the weekend I was hungry for some homemade chocolate bark candy so I decided to make my own. Here are the ingredients you will need to make some delicious chocolate bark.
1 full tub Baker’s Milk Chocolate Discs
1/2 cup mini marshmallows
1/4 cup broken pretzel bits
1/4 cup broken graham crackers
1/4 cup chopped peanuts
Follow the directions on the Baker’s Milk Chocolate and melt the chocolate discs in your microwave. Once melted, pour the chocolate into a mixing bowl. Stir in the marshmallows, pretzels, graham crackers and chopped peanuts. You can omit any of those items that you don’t like.
Lightly spray a round glass pie pan with nonstick vegetable spray and spoon/pour your chocolate batter into it. Place foil or a lid on top and place into the refrigerator for 30 minutes so it sets up. Remove from refrigerator and let it come to room temperature. You can break it up into pieces (like a brittle) and store in an airtight canister or you can cut it into slices.
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